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Acciones farmacológicas (1)
aceite esencial (1)
achyrocline satureiodes; contenido de fenoles; radical libre (1)
achyrocline satureiodes; free radical; phenolic content (1)
Ácidos (1)
Ácidos del azúcar (1)
actividad antioxidante; captación de radicales libres del DPPH; extractos naturales; peroxidación lipídica (1)
actividad antioxidante; cera de caña de azúcar; D-003; extracto de uva; peroxidación lipídica (1)
actividad antioxidante; electrodo de pasta de carbono; fitoterápicos; materias primas vegetales; voltimetría de pulso diferencial en estado sólido (1)
acute toxicity; antioxidant activity; Phrygilanthus acutifolius (1)
Agentes Antibacterianos (1)
Agentes antibacterianos (1)
Agentes Antiulcerosos (1)
Analgésicos (1)
Anatomía vegetal (1)
anti-inflammatory; antioxidant; chromosomal aberrations test; d-002; higher aliphatic primary alcohols; Lymphocyte cultures (1)
antibacterial; morphoanatomy; tetrapanax papyriferum (1)
antibacteriano; orfoanatomía; tetrapanax papyriferum (1)
antimicrobial; eugenia uniflora; toxicity (1)
antimicrobiano; eugenia uniflora; toxicidade (1)
antioxidant activity; antimicrobial activity; mirabilis jalapa; quercetin (1)
antioxidant activity; carbon paste modified electrodes; phytomedicine raw material; solid state differential pulse voltammetry (1)
antioxidant activity; Castela; mucilage; Simaroubaceae (1)
antioxidant activity; D-003; grape seed extract; lipid peroxidation; sugarcane wax acids (1)
antioxidant activity; dimorphandra mollis; flavonoids (1)
antioxidant activity; DPPH; Eugenia spp.; flavonoids content; total phenolics (1)
antioxidant activity; essential oil composition; fruits; myrtaceae (1)
antioxidant activity; lipid peroxidation; natural extracts; scavenging of DPPHü radicals (1)
antioxidant; anti-inflammatory; analgesic; Cucumis sativus; free radical; hydrogen peroxide (1)
antioxidant; citrullus lanatus; peptic ulcer (1)
antioxidant; control quality; free radical; glycine max; isoflavonoids (1)
antioxidant; DPPH; piper arboreum; piper tuberculatum; piperaceae; radical scavenging capacity (1)
antioxidant; genotoxicity; mutagenic; tamarindo (1)
antioxidant; membrane stabilizing; oxalidaceae; Oxalis corniculata (1)
antioxidante; antiinflamatorio; dermatopatias; fitofármaco; mangifera indica; Vimang® (1)
antioxidante; control de calidad; glycine max; isoflavonoides; radicales libres; trifolium pratense (1)
antioxidante; genotoxicidad; mutagénico; tamarindo (1)
Antioxidantes (29)
antioxidantes; espectrometría de absorción atómica; metales pesados (1)
antioxidants; anti-inflammatory; dermatological diseases; phytotherapy; mangifera indica; Vimang® (1)
antioxidants; atomic absorption spectrometry; heavy metals (1)
Apeiba tibourbou; powder technology; rosmarinic acid; spray drying (1)
Árboles (2)
atividade antioxidante; atividade antimicrobiana; mirabilis jalapa; quercetina (1)
atividade antioxidante; conteúdo de flavonóides; DPPH; Eugenia spp.; fenólicos totais (1)
atividade antioxidante; dimorphandra mollis; flavonóides (1)
Bauhinia (1)
Brasil (1)
capacidad antioxidante; compuestos volátiles; frutas; myrtaceae (1)
Ceras (1)
chemiluminescence; DPPH; lipid peroxidation; quercetin (1)
cholesterol; cholestyramine (1)
colesterol; colestiramina (1)
compostos fenólicos; lipoperoxidação; tabebuia heptaphylla (Vell). Toledo (1)