http://sedici.unlp.edu.ar:80/handle/10915/52155 Sat, 17 Oct 2026 00:10:35 GMT 2026-10-17T00:10:35Z http://sedici.unlp.edu.ar:80/handle/10915/59180 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 El desarrollo rural es quizás uno de los campos más amplios de la agroecología, que en Colombia hace referencia a la conflictividad social y armada emanada de la lucha por la tierra. Este tema ha tomado importancia al interior de la Agenda de Negociación de los diálogos de paz entre el Gobierno Nacional y las FARC-EP. Sin embargo, hace ya décadas que se vienen desarrollando y documentando experiencias alrededor del tema, algunos, de gran importancia y común a escenarios académicos y políticos, son aquellos que tienen que ver con la colonización campesina, particularmente con las Zonas de Reserva Campesina (ZRC), las cuales, consagradas en Ley 160 de 1994 son una propuesta de las comunidades campesinas como una figura de ordenamiento territorial, nacido en un contexto histórico de luchas agrarias desde mediados del siglo XIX en zonas de colonización. Hoy en día estas son el centro de debate no solo por su naturaleza, sino por los alcances que poseen en la búsqueda de la paz.; The rural development is maybe one of the largest issues of agroecology, in Colombia it involves the social and armed conkflict emanated by the war for lands. This topic has taken importance at the interior of the negotiation agenda of the peace dialogues between the national government and the “FARC-EP”. However, for decades it has been developing and documenting experiences around this topic, some of them of great importance and common to academic and politic stages, like those that deal with the peasant colonization, particularly with the peasant reserve zones “Zonas de Reserva Campesina (ZRC)”, that are consigned in the law 160 of 1994 and are a proposal of the peasant communities like a figure of zoning, started in a historic context of agrarian struggles since middle of XIX century at colonization zones. Nowadays this is the center of the debate, not only by its nature but by the scope that has on the search for peace. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59180 2015-01-01T00:00:00Z El desarrollo rural es quizás uno de los campos más amplios de la agroecología, que en Colombia hace referencia a la conflictividad social y armada emanada de la lucha por la tierra. Este tema ha tomado importancia al interior de la Agenda de Negociación de los diálogos de paz entre el Gobierno Nacional y las FARC-EP. Sin embargo, hace ya décadas que se vienen desarrollando y documentando experiencias alrededor del tema, algunos, de gran importancia y común a escenarios académicos y políticos, son aquellos que tienen que ver con la colonización campesina, particularmente con las Zonas de Reserva Campesina (ZRC), las cuales, consagradas en Ley 160 de 1994 son una propuesta de las comunidades campesinas como una figura de ordenamiento territorial, nacido en un contexto histórico de luchas agrarias desde mediados del siglo XIX en zonas de colonización. Hoy en día estas son el centro de debate no solo por su naturaleza, sino por los alcances que poseen en la búsqueda de la paz. The rural development is maybe one of the largest issues of agroecology, in Colombia it involves the social and armed conkflict emanated by the war for lands. This topic has taken importance at the interior of the negotiation agenda of the peace dialogues between the national government and the “FARC-EP”. However, for decades it has been developing and documenting experiences around this topic, some of them of great importance and common to academic and politic stages, like those that deal with the peasant colonization, particularly with the peasant reserve zones “Zonas de Reserva Campesina (ZRC)”, that are consigned in the law 160 of 1994 and are a proposal of the peasant communities like a figure of zoning, started in a historic context of agrarian struggles since middle of XIX century at colonization zones. Nowadays this is the center of the debate, not only by its nature but by the scope that has on the search for peace. http://sedici.unlp.edu.ar:80/handle/10915/59179 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 En el marco del proyecto de Observatorios de Dinámicas Territoriales (LABINTEX) se participa en 4 dispositivos de investigación participativa sobre diferentes situaciones territoriales con el objetivo de analizar la capacidad de dichos dispositivos de crear redes socio-técnicas con capacidad de agencia. Dos de estos dispositivos (CapVert y ObsTAE) están vinculados a situaciones de grupos de productores implicados en procesos de transición agroecológica. En ambos se realiza una caracterización de diferentes situaciones grupales y se hacen seguimientos de grupos seleccionados. En esta ponencia nos proponemos caracterizar estos dispositivos y mostrar algunos avances de los seguimientos realizados. Dos hipótesis principales guían esta presentación: 1) la pertenencia a un grupo facilita el proceso de transición agroecológica 2) Existe una correlación entre el avance en prácticas agroecológicas y la emergencia de nuevas formas de cooperación entre los productores y actores del territorio. Los primeros trabajos de terreno nos alientan a validar ambas hipótesis.; In the framework of the project “Observatories of Territorial Dynamics” (LABINTEX) we participate in 4 devices of participatory research on different territorial situations in order to test the ability of these devices to create socio-technical networks with agency capability. Two of these devices (Capvert and ObsTAE) are linked to situations of farmers groups involved in processes of agroecological transition. In both cases the different group situations are characterized and monitoring of selected groups is made. In this paper we propose to characterize these devices and show some progress in the performed follow-ups. Two main hypotheses guide this presentation: 1) membership to a group facilitates the process of agroecological transition 2) There is a correlation between moving forward to agro-ecological practices and the emergence of new forms of cooperation between producers and actors of the territory. The first field works encourage us to validate both hypotheses. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59179 2015-01-01T00:00:00Z En el marco del proyecto de Observatorios de Dinámicas Territoriales (LABINTEX) se participa en 4 dispositivos de investigación participativa sobre diferentes situaciones territoriales con el objetivo de analizar la capacidad de dichos dispositivos de crear redes socio-técnicas con capacidad de agencia. Dos de estos dispositivos (CapVert y ObsTAE) están vinculados a situaciones de grupos de productores implicados en procesos de transición agroecológica. En ambos se realiza una caracterización de diferentes situaciones grupales y se hacen seguimientos de grupos seleccionados. En esta ponencia nos proponemos caracterizar estos dispositivos y mostrar algunos avances de los seguimientos realizados. Dos hipótesis principales guían esta presentación: 1) la pertenencia a un grupo facilita el proceso de transición agroecológica 2) Existe una correlación entre el avance en prácticas agroecológicas y la emergencia de nuevas formas de cooperación entre los productores y actores del territorio. Los primeros trabajos de terreno nos alientan a validar ambas hipótesis. In the framework of the project “Observatories of Territorial Dynamics” (LABINTEX) we participate in 4 devices of participatory research on different territorial situations in order to test the ability of these devices to create socio-technical networks with agency capability. Two of these devices (Capvert and ObsTAE) are linked to situations of farmers groups involved in processes of agroecological transition. In both cases the different group situations are characterized and monitoring of selected groups is made. In this paper we propose to characterize these devices and show some progress in the performed follow-ups. Two main hypotheses guide this presentation: 1) membership to a group facilitates the process of agroecological transition 2) There is a correlation between moving forward to agro-ecological practices and the emergence of new forms of cooperation between producers and actors of the territory. The first field works encourage us to validate both hypotheses. http://sedici.unlp.edu.ar:80/handle/10915/59177 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 Integrantes de la Red de Agroecología (RA) del Uruguay actualmente en etapa de fortalecimiento institucional buscan mejorar su funcionamiento, la participación y comunicación interna para definir futuras acciones. El objetivo de esta investigación fue elaborar un Plan de Acción para uno de los grupos que la integran, con una metodología basada en la IAP, planteando un proceso colectivo de construcción a través de instancias de talleres, como espacios de reflexión y acción. La Regional Minas elabora un Plan con 3 áreas: productiva, comercial y de organización, define para cada una sus metas y objetivos las acciones y recursos necesarios. Durante la elaboración del plan ya van ejecutándose acciones, que evaluadas, permiten ajustar el Plan durante el propio proceso de construcción. Estas instancias van transformando a las reuniones mensuales del grupo en verdaderos espacios de reflexión-acción, fomentando la autonomía y auto-organización.; Members of the Agroecology Network (RA) of Uruguay currently in the stage of institutional strengthening seeking to improve their functioning, participation and internal communication to define future actions. The objective of this research was to develop an Action plan for one of the RA´s group, with a methodology based on the Participatory Action Reserch, to raise a collective construction process through workshops instances, as spaces for reflection and action. The Regional Mine produces a Plan with three important areas: production, trade and organization and define its goals and objectives in each one, and the actions and resources. During the preparation of the plan and go running actions, evaluated, used to adjust the plan during the construction process itself. These instances are transformed to the monthly meetings of the group in true reflection-action, promoting autonomy and self-organization of the group. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59177 2015-01-01T00:00:00Z Integrantes de la Red de Agroecología (RA) del Uruguay actualmente en etapa de fortalecimiento institucional buscan mejorar su funcionamiento, la participación y comunicación interna para definir futuras acciones. El objetivo de esta investigación fue elaborar un Plan de Acción para uno de los grupos que la integran, con una metodología basada en la IAP, planteando un proceso colectivo de construcción a través de instancias de talleres, como espacios de reflexión y acción. La Regional Minas elabora un Plan con 3 áreas: productiva, comercial y de organización, define para cada una sus metas y objetivos las acciones y recursos necesarios. Durante la elaboración del plan ya van ejecutándose acciones, que evaluadas, permiten ajustar el Plan durante el propio proceso de construcción. Estas instancias van transformando a las reuniones mensuales del grupo en verdaderos espacios de reflexión-acción, fomentando la autonomía y auto-organización. Members of the Agroecology Network (RA) of Uruguay currently in the stage of institutional strengthening seeking to improve their functioning, participation and internal communication to define future actions. The objective of this research was to develop an Action plan for one of the RA´s group, with a methodology based on the Participatory Action Reserch, to raise a collective construction process through workshops instances, as spaces for reflection and action. The Regional Mine produces a Plan with three important areas: production, trade and organization and define its goals and objectives in each one, and the actions and resources. During the preparation of the plan and go running actions, evaluated, used to adjust the plan during the construction process itself. These instances are transformed to the monthly meetings of the group in true reflection-action, promoting autonomy and self-organization of the group. http://sedici.unlp.edu.ar:80/handle/10915/59176 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 A partir de los datos de una encuesta de consumo de alimentos saludables, que tuvo lugar en Mar del Plata-Argentina en 2014, con el objetivo de analizar las percepciones que tienen los consumidores acerca de los riesgos asociados al consumo de verduras convencionales y a la confianza que les merecen los organismos de control de calidad de alimentos, se realizó un estudio exploratorio, descriptivo. Según Basulto et al. (2013), por alimentación saludable se entiende a aquella que permite alcanzar y mantener un funcionamiento óptimo del organismo, conservar la salud, disminuir el riesgo de padecer enfermedades, asegurar la reproducción, la gestación y la lactancia, promoviendo un crecimiento y desarrollo óptimos. Las hipótesis planteadas son: H1)Los consumidores consideran que consumir verduras producidas convencionalmente es perjudicial para la salud; H2)Los consumidores confían en los controles de calidad de los alimentos y H3)Hay diferencias significativas en cuanto al temor por prácticas convencionales de producción y respecto a la garantía que ofrecen los organismos de control de calidad, por nivel socio-económico. Los consumidores manifestaron una elevada percepción del riesgo de los pesticidas y otros agroquímicos de las verduras. Para los encuestados, tiene que haber un organismo de control de calidad de los alimentos, que sea estatal aunque los existentes no les brindan un alto grado de confianza.; Through the data gathered in a survey about the consumption of healthy food, done in Mar del Plata, Argentina in 2014; an exploratory and descriptive analysis was carried out. This analysis was applied on the consumer's perception on risks associated with the consumption of conventionally produced vegetables, and on the trust that food quality control organisms disserve. According to Basulto et al. (2013) the consumption of healthy food is understood as the one that allows to reach and maintain the organism's optimums functionality, stay healthy, minimize the risk of suffering disease, ensure reproduction, gestation and breastfeeding, promoting optimums growth and development. The posed hypothesis were: H1)Consumers believe that the consumption of conventional production vegetables, is prejudicial to their health; H2)Consumers trust quality controls done on food; H3)Significant differences exist in the concern this people have towards conventional production practices; and also towards the warranty that food quality control organisms offer by socio- economic level. The respondents showed great awareness of the risks that consuming vegetables with agrochemicals and pesticides poses. The average opinion signals that there has to be a food quality control state organism; even though the already existing organisms do not provide enough trust. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59176 2015-01-01T00:00:00Z A partir de los datos de una encuesta de consumo de alimentos saludables, que tuvo lugar en Mar del Plata-Argentina en 2014, con el objetivo de analizar las percepciones que tienen los consumidores acerca de los riesgos asociados al consumo de verduras convencionales y a la confianza que les merecen los organismos de control de calidad de alimentos, se realizó un estudio exploratorio, descriptivo. Según Basulto et al. (2013), por alimentación saludable se entiende a aquella que permite alcanzar y mantener un funcionamiento óptimo del organismo, conservar la salud, disminuir el riesgo de padecer enfermedades, asegurar la reproducción, la gestación y la lactancia, promoviendo un crecimiento y desarrollo óptimos. Las hipótesis planteadas son: H1)Los consumidores consideran que consumir verduras producidas convencionalmente es perjudicial para la salud; H2)Los consumidores confían en los controles de calidad de los alimentos y H3)Hay diferencias significativas en cuanto al temor por prácticas convencionales de producción y respecto a la garantía que ofrecen los organismos de control de calidad, por nivel socio-económico. Los consumidores manifestaron una elevada percepción del riesgo de los pesticidas y otros agroquímicos de las verduras. Para los encuestados, tiene que haber un organismo de control de calidad de los alimentos, que sea estatal aunque los existentes no les brindan un alto grado de confianza. Through the data gathered in a survey about the consumption of healthy food, done in Mar del Plata, Argentina in 2014; an exploratory and descriptive analysis was carried out. This analysis was applied on the consumer's perception on risks associated with the consumption of conventionally produced vegetables, and on the trust that food quality control organisms disserve. According to Basulto et al. (2013) the consumption of healthy food is understood as the one that allows to reach and maintain the organism's optimums functionality, stay healthy, minimize the risk of suffering disease, ensure reproduction, gestation and breastfeeding, promoting optimums growth and development. The posed hypothesis were: H1)Consumers believe that the consumption of conventional production vegetables, is prejudicial to their health; H2)Consumers trust quality controls done on food; H3)Significant differences exist in the concern this people have towards conventional production practices; and also towards the warranty that food quality control organisms offer by socio- economic level. The respondents showed great awareness of the risks that consuming vegetables with agrochemicals and pesticides poses. The average opinion signals that there has to be a food quality control state organism; even though the already existing organisms do not provide enough trust. http://sedici.unlp.edu.ar:80/handle/10915/59175 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 El propósito de este artículo es ofrecer un análisis de Soberanía y Seguridad Alimentaria y Nutricional (SSAN) en la sociedad brasileña actual. Por lo tanto, a partir de la hipótesis de que a pesar de los avances en torno a este concepto en el ámbito político en Brasil, es necesario avanzar en la inclusión de este tema en la educación, así como la superación de los determinantes estructurales que impiden su realización bajo el tipo de capitalismo que tenemos en el país. El artículo hace una breve descripción de los factores sociales e históricos de SSAN en Brasil y defiende el lugar de la SSAN en los procesos educativos de los sistemas de ensenãnza y de la educación popular. Se considera que la agroecología como un modo de producción,movimiento social y ciencia es capaz de cumplir con las condiciones para lograr la SSAN.; The aim of this article is to offer an analysis of Food and Nutritional Security and Sovereignty in the current Brazilian society. Therefore, starts from the hypothesis that despite advances around this concept in the political sphere in Brazil, it is necessary to advance the inclusion of this topic in education, as well as overcoming the structural determinants that impede its realization under the type of capitalism we have in the country. The article is a brief description of the social and historical determinants of Food and Nutritional Security and Sovereignty in Brazil and defends the place of Food and Nutritional Security Sovereignty in educational processes of education systems and popular education. Be considered to agroecology as a mode of production, social movement and science is able to meet the conditions for achieving Food and Nutritional Security and Sovereignty. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59175 2015-01-01T00:00:00Z El propósito de este artículo es ofrecer un análisis de Soberanía y Seguridad Alimentaria y Nutricional (SSAN) en la sociedad brasileña actual. Por lo tanto, a partir de la hipótesis de que a pesar de los avances en torno a este concepto en el ámbito político en Brasil, es necesario avanzar en la inclusión de este tema en la educación, así como la superación de los determinantes estructurales que impiden su realización bajo el tipo de capitalismo que tenemos en el país. El artículo hace una breve descripción de los factores sociales e históricos de SSAN en Brasil y defiende el lugar de la SSAN en los procesos educativos de los sistemas de ensenãnza y de la educación popular. Se considera que la agroecología como un modo de producción,movimiento social y ciencia es capaz de cumplir con las condiciones para lograr la SSAN. The aim of this article is to offer an analysis of Food and Nutritional Security and Sovereignty in the current Brazilian society. Therefore, starts from the hypothesis that despite advances around this concept in the political sphere in Brazil, it is necessary to advance the inclusion of this topic in education, as well as overcoming the structural determinants that impede its realization under the type of capitalism we have in the country. The article is a brief description of the social and historical determinants of Food and Nutritional Security and Sovereignty in Brazil and defends the place of Food and Nutritional Security Sovereignty in educational processes of education systems and popular education. Be considered to agroecology as a mode of production, social movement and science is able to meet the conditions for achieving Food and Nutritional Security and Sovereignty. http://sedici.unlp.edu.ar:80/handle/10915/59165 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 A região Extremo Oeste de Santa Catarina, Sul do Brasil, tem sido caracterizada por apresentar uma importante diversidade de variedades locais de milho pipoca, conservada in situ-on farm principalmente pelas mulheres.O objetivo do estudo foi identificar e analisar as redes troca de sementes de milho pipoca nos municípios de Anchieta e Guaraciaba. Foram entrevistadas 244 agricultoras, no período de janeiro a julho de 2013. Foi estimada a densidade da rede, a qual indica seu nível de fragmentação.Entre 2011 e 2013 foram intercambiadas 92 variedades locais.O valor da densidade da rede foi de 0,4. Verificou-se queos processos de trocas de sementes permanecem ativos, caracterizados, sobretudo, pelas relações de vizinhança.As redes de intercâmbio de sementes são importantes mecanismos de conservação da diversidade de milho pipoca da região.; The region Far West of Santa Catarina, southern Brazil, has been characterized by presenting an important diversity of local varieties of popcorn, preserved in situ on-farm primarily by women. The aim of the study was to identify and analyze the networks seeds exchange popcorn in the municipalities of Anchieta and Guaraciaba. 244 farmers were interviewed in the period from January to July 2013. It was estimated the density of the network, which indicates their level of fragmentation. Between 2011 and 2013 were exchanged 92 landraces. The amount of network density was 0.4. It has been found that the seeds remain active exchange processes, characterized mainly by neighborhood relations. Networks seeds exchange are important conservation mechanisms popcorn diversity of the region. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59165 2015-01-01T00:00:00Z A região Extremo Oeste de Santa Catarina, Sul do Brasil, tem sido caracterizada por apresentar uma importante diversidade de variedades locais de milho pipoca, conservada in situ-on farm principalmente pelas mulheres.O objetivo do estudo foi identificar e analisar as redes troca de sementes de milho pipoca nos municípios de Anchieta e Guaraciaba. Foram entrevistadas 244 agricultoras, no período de janeiro a julho de 2013. Foi estimada a densidade da rede, a qual indica seu nível de fragmentação.Entre 2011 e 2013 foram intercambiadas 92 variedades locais.O valor da densidade da rede foi de 0,4. Verificou-se queos processos de trocas de sementes permanecem ativos, caracterizados, sobretudo, pelas relações de vizinhança.As redes de intercâmbio de sementes são importantes mecanismos de conservação da diversidade de milho pipoca da região. The region Far West of Santa Catarina, southern Brazil, has been characterized by presenting an important diversity of local varieties of popcorn, preserved in situ on-farm primarily by women. The aim of the study was to identify and analyze the networks seeds exchange popcorn in the municipalities of Anchieta and Guaraciaba. 244 farmers were interviewed in the period from January to July 2013. It was estimated the density of the network, which indicates their level of fragmentation. Between 2011 and 2013 were exchanged 92 landraces. The amount of network density was 0.4. It has been found that the seeds remain active exchange processes, characterized mainly by neighborhood relations. Networks seeds exchange are important conservation mechanisms popcorn diversity of the region. http://sedici.unlp.edu.ar:80/handle/10915/59164 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 Dentro do enfoque agroecológico, os sistemas biodiversos visam incrementar a biodiversidade, diversificar a produção, aumentar a resiliência dos sistemas e a segurança alimentar. Por meio de pesquisa qualitativa em um assentamento de reforma agrária na região de Ribeirão Preto, estado de São Paulo, objetivou-se verificar a percepção dos agricultores sobre o papel dos sistemas agroflorestais (SAF) na segurança alimentar das famílias. Realizaram-se entrevistas semi estruturadas com oito famílias que adotam SAF há mais de cinco anos. As famílias relacionam a produção do SAF com qualidade, quantidade e regularidade, com importante papel na promoção da segurança alimentar. Preferem diversificar a produção ao invés de especializá-la, garantindo produtos para o autoconsumo e como uma estratégia de superar eventos como estiagem ou acessar novos mercados. Notou-se a importância do acesso a terra, uma vez que os entrevistados percebem uma melhoria na alimentação após serem assentados.; Within the agroecological approach, the biodiverse systems aimed to increase biodiversity, diversify production, to increase the resilience of systems and food security. Through qualitative research in a agrarian reform settlement in the region of Ribeirão Preto, state of São Paulo aimed to verify the perception of smallholders on the role of agroforestry systems (SAF) in household food security. Were realized semi structured interviews with eight families who adopt SAF for more than five years. Families relate the production of SAF with quality, quantity and regularity, with an important role in promoting food security. They prefer to diversify the production rather than specialize it, ensuring products for consumption and as a strategy to overcome events like drought or access new markets. It was noted the importance of access to land, since the interviewed perceive an improvement in food after being settled. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59164 2015-01-01T00:00:00Z Dentro do enfoque agroecológico, os sistemas biodiversos visam incrementar a biodiversidade, diversificar a produção, aumentar a resiliência dos sistemas e a segurança alimentar. Por meio de pesquisa qualitativa em um assentamento de reforma agrária na região de Ribeirão Preto, estado de São Paulo, objetivou-se verificar a percepção dos agricultores sobre o papel dos sistemas agroflorestais (SAF) na segurança alimentar das famílias. Realizaram-se entrevistas semi estruturadas com oito famílias que adotam SAF há mais de cinco anos. As famílias relacionam a produção do SAF com qualidade, quantidade e regularidade, com importante papel na promoção da segurança alimentar. Preferem diversificar a produção ao invés de especializá-la, garantindo produtos para o autoconsumo e como uma estratégia de superar eventos como estiagem ou acessar novos mercados. Notou-se a importância do acesso a terra, uma vez que os entrevistados percebem uma melhoria na alimentação após serem assentados. Within the agroecological approach, the biodiverse systems aimed to increase biodiversity, diversify production, to increase the resilience of systems and food security. Through qualitative research in a agrarian reform settlement in the region of Ribeirão Preto, state of São Paulo aimed to verify the perception of smallholders on the role of agroforestry systems (SAF) in household food security. Were realized semi structured interviews with eight families who adopt SAF for more than five years. Families relate the production of SAF with quality, quantity and regularity, with an important role in promoting food security. They prefer to diversify the production rather than specialize it, ensuring products for consumption and as a strategy to overcome events like drought or access new markets. It was noted the importance of access to land, since the interviewed perceive an improvement in food after being settled. http://sedici.unlp.edu.ar:80/handle/10915/59163 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 El sistema agroalimentario mundial ha logrado dominar la producción hasta el consumo, producto de estas dinámicas, hoy evidenciamos consecuencias, como la crisis alimentaria, hambre-malnutrición en los países del sur y las enfermedades alimentarias en el norte, además de la erosión y agotamiento de los recursos naturales y valores culturales. En Venezuela, la situación ha sido la misma, profundizado por la cultura rentista, que ha conllevando a una situación de inseguridad y transculturización alimentaria, producto del desmantelamiento del aparato productivo así como la implementación de políticas públicas orientadas a la dependencia. Sin embargo actualmente, vivimos la emergencia de un nuevo escenario, el ecosocialismo. Aquí una investigación, desde el análisis del contexto, que caracteriza el proceso agrícola nacional, evidencia elementos a considerar, ante la existencia de un marco legal que orienta la transición a una agricultura sustentable.; The global food system has mastered the production to consumption, the product of these dynamics, today we show consequences, such as the food crisis, hunger-malnutrition in southern countries and foodborne illness in the north, in addition to erosion and depletion natural resources and cultural values. In Venezuela, the situation has been the same, deepened by the rentier culture that has leading to a situation of food insecurity and acculturation, arising from the dismantling of the productive apparatus and the implementation of public policies to dependence. But now, we live the emergence of a new stage, ecosocialism. This research, from analyzing the context, characterizing the national agricultural processing, evidence elements to consider, given the existence of a legal framework to guide the transition to sustainable agriculture. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59163 2015-01-01T00:00:00Z El sistema agroalimentario mundial ha logrado dominar la producción hasta el consumo, producto de estas dinámicas, hoy evidenciamos consecuencias, como la crisis alimentaria, hambre-malnutrición en los países del sur y las enfermedades alimentarias en el norte, además de la erosión y agotamiento de los recursos naturales y valores culturales. En Venezuela, la situación ha sido la misma, profundizado por la cultura rentista, que ha conllevando a una situación de inseguridad y transculturización alimentaria, producto del desmantelamiento del aparato productivo así como la implementación de políticas públicas orientadas a la dependencia. Sin embargo actualmente, vivimos la emergencia de un nuevo escenario, el ecosocialismo. Aquí una investigación, desde el análisis del contexto, que caracteriza el proceso agrícola nacional, evidencia elementos a considerar, ante la existencia de un marco legal que orienta la transición a una agricultura sustentable. The global food system has mastered the production to consumption, the product of these dynamics, today we show consequences, such as the food crisis, hunger-malnutrition in southern countries and foodborne illness in the north, in addition to erosion and depletion natural resources and cultural values. In Venezuela, the situation has been the same, deepened by the rentier culture that has leading to a situation of food insecurity and acculturation, arising from the dismantling of the productive apparatus and the implementation of public policies to dependence. But now, we live the emergence of a new stage, ecosocialism. This research, from analyzing the context, characterizing the national agricultural processing, evidence elements to consider, given the existence of a legal framework to guide the transition to sustainable agriculture. http://sedici.unlp.edu.ar:80/handle/10915/59162 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 Debido a su abordaje restringido, los actuales análisis de sustentabilidad de cultivos GM levantan preguntas sobre la cantidad y calidad de información que generan para los procesos de toma de decisiones. Comparando el dossier de evaluación de la soya Intacta RR2Pro de Monsanto con información desde otras fuentes, se evidencia que su aprobación se dio sobre la base de información metodológicamente débil, sesgada e incompleta.; Given their limited scope, the current sustainability assessments of genetically modified crops raise questions on the sufficiency and quality of the available information for decisionmaking processes. Comparing Monsanto´s dossier on GM soybean Intact RR2Pro with the available information from other sources, it is evident that this GM crop´s approval was based on methodologically flawed, biased and incomplete information. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59162 2015-01-01T00:00:00Z Debido a su abordaje restringido, los actuales análisis de sustentabilidad de cultivos GM levantan preguntas sobre la cantidad y calidad de información que generan para los procesos de toma de decisiones. Comparando el dossier de evaluación de la soya Intacta RR2Pro de Monsanto con información desde otras fuentes, se evidencia que su aprobación se dio sobre la base de información metodológicamente débil, sesgada e incompleta. Given their limited scope, the current sustainability assessments of genetically modified crops raise questions on the sufficiency and quality of the available information for decisionmaking processes. Comparing Monsanto´s dossier on GM soybean Intact RR2Pro with the available information from other sources, it is evident that this GM crop´s approval was based on methodologically flawed, biased and incomplete information. http://sedici.unlp.edu.ar:80/handle/10915/59161 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 O estudo tem como objetivo analisar de que forma a assessoria da Casa da Mulher do Nordeste (CMN) tem favorecido as mudanças nos processos e estruturas das relações desiguais de gênero na agricultura familiar do Sertão do Pajeú-PE. Para isso, recorreu-se à revisão bibliográfica, observação participativa dos agroecossitemas, utilização de metodologias participativas e de entrevistas narrativas com as agricultoras. Para compreensão dos limites e avanços da assessoria da CMN, recorremos às entrevistas e ao acompanhamento das atividades das técnicas, tal como a percepção do serviço recebido pelas agricultoras. A CMN tem possibilitado autonomia econômica e política às mulheres, contudo a reorganização e o enfrentamento das relações desiguais entre homens e mulheres no âmbito da divisão sexual do trabalho ainda é um desafio à instituição tal como, o papel do Estado em assegurar ações estruturantes a fim de não reproduzir o machismo institucional às mulheres rurais.; This study aims to analyze how the advice of the Casa da Mulher do Nordeste (CMN) has favored the changes in the processes and structures of unequal gender relations in the family farm in Semiarid of Pajeú-PE. For this, we used the literature review, participant observation in family production units, the use of participatory methodologies and narrative interviews with women farmers. To understand the limits and CMN's advice advances, we use the interviews and monitoring the activities of techniques, such as the perception of service received by women farmers. The advice of the CMN has enabled greater economic and political autonomy to women, however the reorganization and confront the unequal relations between men and women in the sexual division of labor still shown as a challenge to the institution as the state's role in ensure structural actions in order not to reproduce the institutional sexism women's field. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59161 2015-01-01T00:00:00Z O estudo tem como objetivo analisar de que forma a assessoria da Casa da Mulher do Nordeste (CMN) tem favorecido as mudanças nos processos e estruturas das relações desiguais de gênero na agricultura familiar do Sertão do Pajeú-PE. Para isso, recorreu-se à revisão bibliográfica, observação participativa dos agroecossitemas, utilização de metodologias participativas e de entrevistas narrativas com as agricultoras. Para compreensão dos limites e avanços da assessoria da CMN, recorremos às entrevistas e ao acompanhamento das atividades das técnicas, tal como a percepção do serviço recebido pelas agricultoras. A CMN tem possibilitado autonomia econômica e política às mulheres, contudo a reorganização e o enfrentamento das relações desiguais entre homens e mulheres no âmbito da divisão sexual do trabalho ainda é um desafio à instituição tal como, o papel do Estado em assegurar ações estruturantes a fim de não reproduzir o machismo institucional às mulheres rurais. This study aims to analyze how the advice of the Casa da Mulher do Nordeste (CMN) has favored the changes in the processes and structures of unequal gender relations in the family farm in Semiarid of Pajeú-PE. For this, we used the literature review, participant observation in family production units, the use of participatory methodologies and narrative interviews with women farmers. To understand the limits and CMN's advice advances, we use the interviews and monitoring the activities of techniques, such as the perception of service received by women farmers. The advice of the CMN has enabled greater economic and political autonomy to women, however the reorganization and confront the unequal relations between men and women in the sexual division of labor still shown as a challenge to the institution as the state's role in ensure structural actions in order not to reproduce the institutional sexism women's field. http://sedici.unlp.edu.ar:80/handle/10915/59160 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 A dinâmica socioecológica dos camponeses do semiárido brasileiro vem mudando há algumas décadas em decorrência do acesso a programas e políticas públicas para a convivência com o semiárido. Este trabalho apresenta o resultado da avaliação socioecológica em um agroecossistema no semiárido baiano após o acesso a tecnologias de captação e armazenamento de água da chuva, visando contribuir com a discussão sobre a sustentabilidade de agroecossistemas no semiárido brasileiro. Para construção desses dados foram utilizadas as metodologias e ferramentas de um Diagnóstico Rural Participativo. As tecnologias de captação e armazenamento de água da chuva possibilitaram mudanças significativas na vida dessas famílias, permitindo o acesso além da água para consumo humano e ampliando esse acesso para a água de produção, permitindo o cultivo de espécies e a criação de animais que garantem a manutenção da família no tempo e no espaço.; The socioecological dynamics of the Brazilian semi-arid farmers has changed a few decades as a result of access to programs and policies for coexistence with the semiarid region. This paper presents the results of socio-ecological evaluation in a semi-arid agroecosystem in Bahia after access to rainwater capture and storage technologies, to contribute to the discussion about the sustainability of agro-ecosystems in the Brazilian semiarid region. Construction of such data the methodologies and tools of a Participatory Rural Appraisal. The capture and rainwater storage technologies enabled significant changes in the lives of these families, allowing access in addition to drinking water and expanding such access for the production of water, allowing the cultivation of species and breeding that guarantee family maintenance in time and space. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59160 2015-01-01T00:00:00Z A dinâmica socioecológica dos camponeses do semiárido brasileiro vem mudando há algumas décadas em decorrência do acesso a programas e políticas públicas para a convivência com o semiárido. Este trabalho apresenta o resultado da avaliação socioecológica em um agroecossistema no semiárido baiano após o acesso a tecnologias de captação e armazenamento de água da chuva, visando contribuir com a discussão sobre a sustentabilidade de agroecossistemas no semiárido brasileiro. Para construção desses dados foram utilizadas as metodologias e ferramentas de um Diagnóstico Rural Participativo. As tecnologias de captação e armazenamento de água da chuva possibilitaram mudanças significativas na vida dessas famílias, permitindo o acesso além da água para consumo humano e ampliando esse acesso para a água de produção, permitindo o cultivo de espécies e a criação de animais que garantem a manutenção da família no tempo e no espaço. The socioecological dynamics of the Brazilian semi-arid farmers has changed a few decades as a result of access to programs and policies for coexistence with the semiarid region. This paper presents the results of socio-ecological evaluation in a semi-arid agroecosystem in Bahia after access to rainwater capture and storage technologies, to contribute to the discussion about the sustainability of agro-ecosystems in the Brazilian semiarid region. Construction of such data the methodologies and tools of a Participatory Rural Appraisal. The capture and rainwater storage technologies enabled significant changes in the lives of these families, allowing access in addition to drinking water and expanding such access for the production of water, allowing the cultivation of species and breeding that guarantee family maintenance in time and space. http://sedici.unlp.edu.ar:80/handle/10915/59159 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 O artigo discute o sentido das Festas das Sementes Crioulas realizadas no sul do Brasil. O estudo se realizou em 4 festas: “Dia da Troca das Sementes Crioulas”; “Feira Regional de Sementes Crioulas e da Agrobiodiversidade”; “Festa Regional de Sementes” e a “Festa da Sementes Crioula”. Conclui-se que estas festas têm surgido como resistência à liberação de sementes geneticamente modificadas se utilizando do potencial teórico das festas e de representações em torno das sementes crioulas para a disputa dos modelos de agricultura e de visões de mundo. Constituem-se de espaços de consagração do valor das sementes crioulas e de luta simbólica, que se alimenta de processos formativos a exemplo da troca, da dramatização, da mística e das representações. Reforça-se as práticas de movimentos e de organizações sociais. Reúne pessoas para um movimento de ruptura com a proposta dominante. No entanto, persiste o desafio em alargar os limites do campo profissional de sementes.; The article discusses the meaning of the Creole seeds Parties held in southern Brazil. The study took place in four parties: "Day of the Exchange of Creole seeds"; "Regional Market of Creole seeds and Agrobiodiversity"; "Regional Seeds Party" and the "Creole seeds Party". It can be conclude that these celebrations have emerged as a resistance to the permission of genetically modified seeds using the theoretical potential of the parties and representations around the native seeds for the dispute of types of agriculture and worldviews. The celebrations constitute places about the consecration of the value of creole seeds and symbolic struggles, that feeds on educational processes based on exchanges, drama, mystique and representations. Reinforces motion practice and social organizations. It brings people together for a movement against the dominant proposition. However, the challenge remains in extend the boundaries of professional field of seeds. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59159 2015-01-01T00:00:00Z O artigo discute o sentido das Festas das Sementes Crioulas realizadas no sul do Brasil. O estudo se realizou em 4 festas: “Dia da Troca das Sementes Crioulas”; “Feira Regional de Sementes Crioulas e da Agrobiodiversidade”; “Festa Regional de Sementes” e a “Festa da Sementes Crioula”. Conclui-se que estas festas têm surgido como resistência à liberação de sementes geneticamente modificadas se utilizando do potencial teórico das festas e de representações em torno das sementes crioulas para a disputa dos modelos de agricultura e de visões de mundo. Constituem-se de espaços de consagração do valor das sementes crioulas e de luta simbólica, que se alimenta de processos formativos a exemplo da troca, da dramatização, da mística e das representações. Reforça-se as práticas de movimentos e de organizações sociais. Reúne pessoas para um movimento de ruptura com a proposta dominante. No entanto, persiste o desafio em alargar os limites do campo profissional de sementes. The article discusses the meaning of the Creole seeds Parties held in southern Brazil. The study took place in four parties: "Day of the Exchange of Creole seeds"; "Regional Market of Creole seeds and Agrobiodiversity"; "Regional Seeds Party" and the "Creole seeds Party". It can be conclude that these celebrations have emerged as a resistance to the permission of genetically modified seeds using the theoretical potential of the parties and representations around the native seeds for the dispute of types of agriculture and worldviews. The celebrations constitute places about the consecration of the value of creole seeds and symbolic struggles, that feeds on educational processes based on exchanges, drama, mystique and representations. Reinforces motion practice and social organizations. It brings people together for a movement against the dominant proposition. However, the challenge remains in extend the boundaries of professional field of seeds. http://sedici.unlp.edu.ar:80/handle/10915/59158 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 A Produção Agroecológica Integrada e Sustentável (PAIS) é um projeto desenvolvido pelo SEBRAE com a Fundação Banco do Brasil (FBB) que tem como objetivo desenvolver a produção da agricultura familiar em todo o país através da produção de hortaliças agroecológicas e a criação de galinhas. O presente artigo tem como objetivo diagnosticar as condições socioeconômica e ambiental das famílias integrantes da agricultura familiar do Agreste Paraibano para implantação da Produção Agroecológica Integrada e Sustentável – PAIS. Observou-se que 72,32% dos entrevistados são do sexo masculino, a maioria possui idade entre 31-40 anos, possui apenas o ensino fundamental e recebem rendas complementares do governo, a exemplo do Bolsa Família. Conclui-se que nas comunidades pesquisadas há um desenvolvimento tanto na qualidade de vida dos trabalhadores como no meio ambiente e que a agricultura familiar proporciona para os moradores uma sustentabilidade e rentabilidade econômica, no entanto faltam investimentos e projetos que viabilizem um maior desenvolvimento.; The Integrated and Sustainable Agroecological Production (PAIS) is a project developed by Sebrae with the Bank of Brazil Foundation (FBB) which aims to develop the production of family farms across the country through the production of agroecological vegetables and raising chickens. This article aims to diagnose the socio-economic and environmental conditions of the members of family farming families of Paraiba Agreste to implement the Integrated and Sustainable Agroecological Production - PAIS. It was observed that 72.32% of respondents are male, most have age between 31-40 years, only has elementary school and receive government supplementary incomes, such as the Bolsa Familia. We conclude that in the communities surveyed there is a development in both quality of life of workers and the environment and that family farming provides to the residents a sustainability and economic profitability, however lacking investments and projects that enable further development. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59158 2015-01-01T00:00:00Z A Produção Agroecológica Integrada e Sustentável (PAIS) é um projeto desenvolvido pelo SEBRAE com a Fundação Banco do Brasil (FBB) que tem como objetivo desenvolver a produção da agricultura familiar em todo o país através da produção de hortaliças agroecológicas e a criação de galinhas. O presente artigo tem como objetivo diagnosticar as condições socioeconômica e ambiental das famílias integrantes da agricultura familiar do Agreste Paraibano para implantação da Produção Agroecológica Integrada e Sustentável – PAIS. Observou-se que 72,32% dos entrevistados são do sexo masculino, a maioria possui idade entre 31-40 anos, possui apenas o ensino fundamental e recebem rendas complementares do governo, a exemplo do Bolsa Família. Conclui-se que nas comunidades pesquisadas há um desenvolvimento tanto na qualidade de vida dos trabalhadores como no meio ambiente e que a agricultura familiar proporciona para os moradores uma sustentabilidade e rentabilidade econômica, no entanto faltam investimentos e projetos que viabilizem um maior desenvolvimento. The Integrated and Sustainable Agroecological Production (PAIS) is a project developed by Sebrae with the Bank of Brazil Foundation (FBB) which aims to develop the production of family farms across the country through the production of agroecological vegetables and raising chickens. This article aims to diagnose the socio-economic and environmental conditions of the members of family farming families of Paraiba Agreste to implement the Integrated and Sustainable Agroecological Production - PAIS. It was observed that 72.32% of respondents are male, most have age between 31-40 years, only has elementary school and receive government supplementary incomes, such as the Bolsa Familia. We conclude that in the communities surveyed there is a development in both quality of life of workers and the environment and that family farming provides to the residents a sustainability and economic profitability, however lacking investments and projects that enable further development. http://sedici.unlp.edu.ar:80/handle/10915/59117 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 La instalación de una fábrica de celulosa en noviembre 2007 en Fray Bentos, desencadenó en Gualeguaychú, Entre Ríos, uno de los conflictos sociales ambientales más importantes de Latino América. A cinco años del conflicto se analiza el impacto de la protesta social sobre la actividad en diez huertas comunitarias que funcionan en los centros de salud municipales. La hipótesis planteada es que se logra distinto nivel de impacto según el tipo de relaciones logradas (vertical, horizontal o en redes) hacia adentro de los Centros de Salud. El objetivo es saber si la movilización social producto del conflicto por la instalación de la pastera en la vecina orilla uruguaya, logro incidir en las políticas públicas orientadas a superar los nuevos problemas ambientales (hábitat, etc.) que se suman a los problemas tradicionales de pobreza desnutrición y vivienda, a cinco años del evento. La metodología utilizada consistió en 21 entrevistas semi-estructuradas, se cruzaron las entrevistas en una matriz de datos y fueron analizaron similitudes y diferencias de los relatos por ACP (Análisis componentes principales). Entre los resultados cabe destacar que hubo mejores resultados cuando los equipos interdisciplinarios de salud y asistencia técnica (médicos, psicólogos, nutricionistas, trabajo social e ingenieros agrónomos) se articularon con el sistema de gestión vecinal (redes de organizaciones vecinales).; The installation of pulp mill in Fray Bentos in November 2007, triggered in Gualeguaychú, Entre Rios, one of the most important environmental, social conflicts in Latin America. Five years after the conflict, the impact of social protest on the activity in ten community gardens operating in municipal health centers is analyzed. The hypothesis is that different level of impact is achieved according to type (vertical, horizontal or networks) achieved in relations to the health centers. The goal is whether the mobilization social product of the conflict by the installation of the pulp mill in neighboring Uruguay bank, managed to influence public policies to meet the new environmental problems (habitat, etc) in addition to the traditional problems of malnutrition and poverty housing, five years of the event. The methodology consisted of 21 semi-structured interviews, interviews in a data matrix were met and discussed similarities and differences in the stories by ACP (principal components analysis). Among the Note worthy results that were better when interdisciplinary health teams and technical assistance (doctors, psychologists, nutritionists, agronomists and Ing. Ts social) is articulated with local management system (networks of neighborhood organizations). Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59117 2015-01-01T00:00:00Z La instalación de una fábrica de celulosa en noviembre 2007 en Fray Bentos, desencadenó en Gualeguaychú, Entre Ríos, uno de los conflictos sociales ambientales más importantes de Latino América. A cinco años del conflicto se analiza el impacto de la protesta social sobre la actividad en diez huertas comunitarias que funcionan en los centros de salud municipales. La hipótesis planteada es que se logra distinto nivel de impacto según el tipo de relaciones logradas (vertical, horizontal o en redes) hacia adentro de los Centros de Salud. El objetivo es saber si la movilización social producto del conflicto por la instalación de la pastera en la vecina orilla uruguaya, logro incidir en las políticas públicas orientadas a superar los nuevos problemas ambientales (hábitat, etc.) que se suman a los problemas tradicionales de pobreza desnutrición y vivienda, a cinco años del evento. La metodología utilizada consistió en 21 entrevistas semi-estructuradas, se cruzaron las entrevistas en una matriz de datos y fueron analizaron similitudes y diferencias de los relatos por ACP (Análisis componentes principales). Entre los resultados cabe destacar que hubo mejores resultados cuando los equipos interdisciplinarios de salud y asistencia técnica (médicos, psicólogos, nutricionistas, trabajo social e ingenieros agrónomos) se articularon con el sistema de gestión vecinal (redes de organizaciones vecinales). The installation of pulp mill in Fray Bentos in November 2007, triggered in Gualeguaychú, Entre Rios, one of the most important environmental, social conflicts in Latin America. Five years after the conflict, the impact of social protest on the activity in ten community gardens operating in municipal health centers is analyzed. The hypothesis is that different level of impact is achieved according to type (vertical, horizontal or networks) achieved in relations to the health centers. The goal is whether the mobilization social product of the conflict by the installation of the pulp mill in neighboring Uruguay bank, managed to influence public policies to meet the new environmental problems (habitat, etc) in addition to the traditional problems of malnutrition and poverty housing, five years of the event. The methodology consisted of 21 semi-structured interviews, interviews in a data matrix were met and discussed similarities and differences in the stories by ACP (principal components analysis). Among the Note worthy results that were better when interdisciplinary health teams and technical assistance (doctors, psychologists, nutritionists, agronomists and Ing. Ts social) is articulated with local management system (networks of neighborhood organizations). http://sedici.unlp.edu.ar:80/handle/10915/59116 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 Actualmente el estado venezolano ha tomado como estrategia promover el poder popular, a través de la comuna, de igual forma asume la agricultura sustentable como ley, producto ante la necesidad de “transformar” las estructuras vinculadas a los sistemas agroalimentarios considerando la agroecología como ciencia base. La presente investigación tiene como objetivo comprender como son las relaciones comunidad-instituciones en el proceso de transición agroecológica en la comuna Alto Tuy ubicada en el estado Aragua, a través de un estudio de caso utilizando como instrumentos la documentación bibliográfica, encuestas, entrevistas y visitas a la parcelas. Este caso considero como modelo de análisis la transición social agroecológica que efectivamente demostró la existencia de un marco legal favorable empero no hay claridad en cuanto a la transición agroecológica; además se evidencio una importante influencia del Estado en las dinámicas de la comuna, se destaca la presencia de un ambiente del PFG Agroecología y la Escuela Agroecológica que emprende un proceso de emancipación y pone en marcha de un modelo endógeno sustentable, con base agroecológica. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59116 2015-01-01T00:00:00Z Actualmente el estado venezolano ha tomado como estrategia promover el poder popular, a través de la comuna, de igual forma asume la agricultura sustentable como ley, producto ante la necesidad de “transformar” las estructuras vinculadas a los sistemas agroalimentarios considerando la agroecología como ciencia base. La presente investigación tiene como objetivo comprender como son las relaciones comunidad-instituciones en el proceso de transición agroecológica en la comuna Alto Tuy ubicada en el estado Aragua, a través de un estudio de caso utilizando como instrumentos la documentación bibliográfica, encuestas, entrevistas y visitas a la parcelas. Este caso considero como modelo de análisis la transición social agroecológica que efectivamente demostró la existencia de un marco legal favorable empero no hay claridad en cuanto a la transición agroecológica; además se evidencio una importante influencia del Estado en las dinámicas de la comuna, se destaca la presencia de un ambiente del PFG Agroecología y la Escuela Agroecológica que emprende un proceso de emancipación y pone en marcha de un modelo endógeno sustentable, con base agroecológica. http://sedici.unlp.edu.ar:80/handle/10915/59115 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 O movimento por justiça ambiental surgiu nos EUA na década de 1970 quando pesquisas revelaram que os resíduos tóxicos eram destinados de forma desproporcional à populações afrodescendentes. A agroecologia, campo de produção científico interdisciplinar, também se consolidou na década de 1970, oriunda da fusão das ciências naturais e sociais, com o propósito de permitir o estilos de agricultura com maiores níveis de sustentabilidade, socialmente justa e economicamente viável. Esse trabalho situa-se no campo da pesquisa teórica, de caráter exploratório sobre as concepções e convergências da área da justiça ambiental e da agroecologia, utilizando-se de uma pesquisa bibliográfica com abordagem qualitativa. Ao fortalecer os modos de vida camponeses, a agroecologia tem contribuído na luta por justiça ambiental. Nesse sentido, podemos perceber a relação entre o movimento agroecológico e o movimento por justiça ambiental, dada suas convergências no objetivo de promover a justiça social.; The movement for environmental justice emerged in the US in the 1970s when research revealed that toxic waste was allocated proportional to the Afro-descendant populations. Agroecology, interdisciplinary scientific production field, also consolidated in the 1970s, derived from the fusion of natural and social sciences, in order to allow the farming styles with higher levels of sustainability, socially just and economically viable. This work lies in the field of theoretical research, exploratory on the concepts and similarities of the area of environmental justice and agroecology, using a literature research with qualitative approach. By strengthening livelihoods farmers, agroecology has contributed in the struggle for environmental justice. In this sense, we can see the relationship between agro-ecological movement and the movement for environmental justice, given their convergence in order to promote social justice. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59115 2015-01-01T00:00:00Z O movimento por justiça ambiental surgiu nos EUA na década de 1970 quando pesquisas revelaram que os resíduos tóxicos eram destinados de forma desproporcional à populações afrodescendentes. A agroecologia, campo de produção científico interdisciplinar, também se consolidou na década de 1970, oriunda da fusão das ciências naturais e sociais, com o propósito de permitir o estilos de agricultura com maiores níveis de sustentabilidade, socialmente justa e economicamente viável. Esse trabalho situa-se no campo da pesquisa teórica, de caráter exploratório sobre as concepções e convergências da área da justiça ambiental e da agroecologia, utilizando-se de uma pesquisa bibliográfica com abordagem qualitativa. Ao fortalecer os modos de vida camponeses, a agroecologia tem contribuído na luta por justiça ambiental. Nesse sentido, podemos perceber a relação entre o movimento agroecológico e o movimento por justiça ambiental, dada suas convergências no objetivo de promover a justiça social. The movement for environmental justice emerged in the US in the 1970s when research revealed that toxic waste was allocated proportional to the Afro-descendant populations. Agroecology, interdisciplinary scientific production field, also consolidated in the 1970s, derived from the fusion of natural and social sciences, in order to allow the farming styles with higher levels of sustainability, socially just and economically viable. This work lies in the field of theoretical research, exploratory on the concepts and similarities of the area of environmental justice and agroecology, using a literature research with qualitative approach. By strengthening livelihoods farmers, agroecology has contributed in the struggle for environmental justice. In this sense, we can see the relationship between agro-ecological movement and the movement for environmental justice, given their convergence in order to promote social justice. http://sedici.unlp.edu.ar:80/handle/10915/59111 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 Los procesos organizativos locales de apropiación de la naturaleza y domesticación de procesos biológicos para la construcción (agro)ecosistemica, han sido claves en la coevolución de los sistemas agrarios; mediante estrategias siempre presentes de búsqueda y reconfiguración de la conectividad social con sustento en creación de instituciones, normas y procedimientos insertas en su funcionamiento. El objetivo fue identificar y comparar estudios de casos territoriales, que ilustran la organización social de capitales patrimoniales del agro mexicano, así como impactos provenientes del entorno que inciden en su disfuncionalidad. Los resultados ilustran la existencia de una importante diversidad de sistemas agroproductivos, organizados históricamente con sustento en la construcción social de sus patrimonios, por medio de sus prácticas sociotécnicas y relacionales; los cuales a pesar de una profunda dinámica de disfuncionalización institucional que los excluye del desarrollo nacional, han mantenido y recreado su férrea organización económica y social, para posibilitar su seguridad y reproducción territorial en el siglo XXI.; Local organizational processes of appropriation of nature and domestication of biological processes for the (agro) ecosystemic construction have been key in the co-evolution of farming systems; by means of ever-present strategies to look for and social connectivity with support in building institutions, rules and procedures embedded in their performance. The aim was to identify and compare regional case studies that illustrate the social organization and patrimony of Mexican agriculture, and impacts from their environment that affect their dysfunctionality. The results illustrate the existence of large diversity of farming systems, historically organized and supported by the social construction of their assets, through their socio-technical and relational practices; these farming systems have been excluded from national development due to deep institutional dysfunction. Farming systems have maintained and recreated their strong economic and social organization to allow their security and territorial reproduction in the XXI century. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59111 2015-01-01T00:00:00Z Los procesos organizativos locales de apropiación de la naturaleza y domesticación de procesos biológicos para la construcción (agro)ecosistemica, han sido claves en la coevolución de los sistemas agrarios; mediante estrategias siempre presentes de búsqueda y reconfiguración de la conectividad social con sustento en creación de instituciones, normas y procedimientos insertas en su funcionamiento. El objetivo fue identificar y comparar estudios de casos territoriales, que ilustran la organización social de capitales patrimoniales del agro mexicano, así como impactos provenientes del entorno que inciden en su disfuncionalidad. Los resultados ilustran la existencia de una importante diversidad de sistemas agroproductivos, organizados históricamente con sustento en la construcción social de sus patrimonios, por medio de sus prácticas sociotécnicas y relacionales; los cuales a pesar de una profunda dinámica de disfuncionalización institucional que los excluye del desarrollo nacional, han mantenido y recreado su férrea organización económica y social, para posibilitar su seguridad y reproducción territorial en el siglo XXI. Local organizational processes of appropriation of nature and domestication of biological processes for the (agro) ecosystemic construction have been key in the co-evolution of farming systems; by means of ever-present strategies to look for and social connectivity with support in building institutions, rules and procedures embedded in their performance. The aim was to identify and compare regional case studies that illustrate the social organization and patrimony of Mexican agriculture, and impacts from their environment that affect their dysfunctionality. The results illustrate the existence of large diversity of farming systems, historically organized and supported by the social construction of their assets, through their socio-technical and relational practices; these farming systems have been excluded from national development due to deep institutional dysfunction. Farming systems have maintained and recreated their strong economic and social organization to allow their security and territorial reproduction in the XXI century. http://sedici.unlp.edu.ar:80/handle/10915/59110 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 La importancia de esta investigación está centrada en la reflexión sobre el desarrollo y el agua, sobre las particularidades de la agricultura familiar y su relación con el fortalecimiento de la soberanía alimentaria y el enfoque de las prácticas de intervención, que incorpore el análisis complejo de una realidad en particular, la producción y reproducción social de la agricultura familiar en la Provincia de Córdoba. Este trabajo se basa en la hipótesis de que las prácticas de intervención y las tecnologías propuestas para que los agricultores familiares accedan al agua para producir y reproducirse socialmente deben responder a un paradigma de reconocimiento y aceptación de las condiciones agroecológicas y dinámicas socioorganizativas a partir de las cuales construir territorios sociales equitativos. Se seleccionaron tres (3) estudios de caso, utilizando técnicas de relevamiento de información secundaria de diversas fuentes y de información primaria como entrevistas a informantes seleccionados y entrevistas en profundidad. De esta primera información primaria se detectan dos casos donde la práctica de gestión del agua surge de un trabajo previo comunitario y ayudo a consolidar la organización. En el restante caso se visualiza una actividad transferencista.; The importance of this research is focused in the reflection on development and water, on the particularities of family farming and its relation to the strengthening of food sovereignty and the approach of intervention practices, incorporating the complex analysis of a particular reality, production and social reproduction of family farming in the province of Córdoba. This work is based on the hypothesis that intervention practices and technologies proposals for family farmers accessing to water to produce and reproduce socially must respond to a paradigm of recognition and acceptance of agro-ecological and socio-organizational dynamics from which build equitable social territories. Three (3) case studies were selected using survey techniques of secondary information from various sources and primary data as interviews with selected informants and interviews. In the first two cases where primary information management practice water comes from a communal previous work and help strengthen the organization are detected. In the remaining case, a transferencista activity is displayed Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59110 2015-01-01T00:00:00Z La importancia de esta investigación está centrada en la reflexión sobre el desarrollo y el agua, sobre las particularidades de la agricultura familiar y su relación con el fortalecimiento de la soberanía alimentaria y el enfoque de las prácticas de intervención, que incorpore el análisis complejo de una realidad en particular, la producción y reproducción social de la agricultura familiar en la Provincia de Córdoba. Este trabajo se basa en la hipótesis de que las prácticas de intervención y las tecnologías propuestas para que los agricultores familiares accedan al agua para producir y reproducirse socialmente deben responder a un paradigma de reconocimiento y aceptación de las condiciones agroecológicas y dinámicas socioorganizativas a partir de las cuales construir territorios sociales equitativos. Se seleccionaron tres (3) estudios de caso, utilizando técnicas de relevamiento de información secundaria de diversas fuentes y de información primaria como entrevistas a informantes seleccionados y entrevistas en profundidad. De esta primera información primaria se detectan dos casos donde la práctica de gestión del agua surge de un trabajo previo comunitario y ayudo a consolidar la organización. En el restante caso se visualiza una actividad transferencista. The importance of this research is focused in the reflection on development and water, on the particularities of family farming and its relation to the strengthening of food sovereignty and the approach of intervention practices, incorporating the complex analysis of a particular reality, production and social reproduction of family farming in the province of Córdoba. This work is based on the hypothesis that intervention practices and technologies proposals for family farmers accessing to water to produce and reproduce socially must respond to a paradigm of recognition and acceptance of agro-ecological and socio-organizational dynamics from which build equitable social territories. Three (3) case studies were selected using survey techniques of secondary information from various sources and primary data as interviews with selected informants and interviews. In the first two cases where primary information management practice water comes from a communal previous work and help strengthen the organization are detected. In the remaining case, a transferencista activity is displayed http://sedici.unlp.edu.ar:80/handle/10915/59109 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 Se presenta una investigación-acción-participativa, en la Zona Maya de México. Se aborda el problema del desconocimiento sobre la seguridad alimentaria (SA). Objetivo: realizar un diagnóstico sobre la SA, y plantear alternativas de solución. Se encontró que la producción de milpa y huerto familiar, tiene: insuficiente infraestructura; problemas en los cultivos; falta de agua, caminos, transporte, asistencia técnica, recursos económicos y mercados alternativos; y problemas de consumo seguro de alimentos. Se encontró una biodiversidad agrícola de 50 especies; producción de bovinos y aves; poco excedente para venta. Los huertos familiares complementan su dieta; el estado proporciona apoyos insuficientes, y se ayudan con remesas que envían sus familiares desde Estados Unidos. La dieta del "buen comer" es variable en las comunidades. Se analiza la información con los ejes alimentarios: disponibilidad, accesibilidad, consumo y utilización de alimentos; y se proponen las alternativas.; Participatory Action Research in the Mexican Mayan Zone is presented. The problem of lack of food security (SA) is tackled. Objective: to make a diagnosis of the SA, and suggest alternative solutions. It was found that the production of cornfield and homegarden, is: poor in infrastructure, with problems in their crops; and they have lack of water, roads, transportation, technical assistance, financial resources and alternative markets; and they also have problems of safe consumption of food. Agricultural biodiversity of 50 species were found; and production of cattle and poultry; they have little surplus for sale. Homegardens supplement their diet; the government provides insufficient support, and they complement their economy with the remittances of their relatives sent from the United States. The diet of "good eating" is variable in communities. The information is analyzed with food axes of availability, accessibility, consumption and utilization of food. Alternatives are proposed. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59109 2015-01-01T00:00:00Z Se presenta una investigación-acción-participativa, en la Zona Maya de México. Se aborda el problema del desconocimiento sobre la seguridad alimentaria (SA). Objetivo: realizar un diagnóstico sobre la SA, y plantear alternativas de solución. Se encontró que la producción de milpa y huerto familiar, tiene: insuficiente infraestructura; problemas en los cultivos; falta de agua, caminos, transporte, asistencia técnica, recursos económicos y mercados alternativos; y problemas de consumo seguro de alimentos. Se encontró una biodiversidad agrícola de 50 especies; producción de bovinos y aves; poco excedente para venta. Los huertos familiares complementan su dieta; el estado proporciona apoyos insuficientes, y se ayudan con remesas que envían sus familiares desde Estados Unidos. La dieta del "buen comer" es variable en las comunidades. Se analiza la información con los ejes alimentarios: disponibilidad, accesibilidad, consumo y utilización de alimentos; y se proponen las alternativas. Participatory Action Research in the Mexican Mayan Zone is presented. The problem of lack of food security (SA) is tackled. Objective: to make a diagnosis of the SA, and suggest alternative solutions. It was found that the production of cornfield and homegarden, is: poor in infrastructure, with problems in their crops; and they have lack of water, roads, transportation, technical assistance, financial resources and alternative markets; and they also have problems of safe consumption of food. Agricultural biodiversity of 50 species were found; and production of cattle and poultry; they have little surplus for sale. Homegardens supplement their diet; the government provides insufficient support, and they complement their economy with the remittances of their relatives sent from the United States. The diet of "good eating" is variable in communities. The information is analyzed with food axes of availability, accessibility, consumption and utilization of food. Alternatives are proposed. http://sedici.unlp.edu.ar:80/handle/10915/59090 Objeto de conferencia V Congreso Latinoamericano de Agroecología - SOCLA (La Plata, 2015); https://sedici.unlp.edu.ar/handle/10915/52154 La soberanía alimentaria es el derecho a una alimentación sana a partir de una producción agroecológica, colocando a aquellos que producen, distribuyen y consumen alimentos en el centro de las políticas alimentarias; en Cuba, con un sistema alimentario dependiente en alto grado de importaciones, se necesita una transformación del actual modelo de desarrollo agropecuario que se base en ella, algo posible con el establecimiento de políticas públicas que fomenten este proceso. En el estudio se planteó la hipótesis de que si un agroecosistema familiar se maneja de forma agroecológica con el uso de las fuentes de energías renovables (FER), se pueden lograr las tres soberanías estrechamente relacionadas entre sí, la alimentaria, energética y tecnológica. El objetivo fue evaluar estos niveles de soberanía en una finca familiar agroecológica, a partir de indicadores según Altieri (2013). Los resultados muestran como el nivel de integración familiar, las prácticas agroecológicas y la innovación campesina asociada a las tecnologías apropiadas y al uso de las FER pueden resultar en altos índices de las tres soberanías desde la agricultura familiar.; Food sovereignty is the right to a healthy feeding from an agro-ecological production, by placing those who produce, distribute and consume foodstuffs at the center of the food policies; in Cuba, with a food system heavily dependent on inputs, a transformation of the current model of agricultural development that bases on food sovereignty is necessary, this makes possible with the establishment of public policies that foster this process. In this study was hypothesized that if a family agro-ecosystem is agro-ecologically managed with the use of renewable energy sources, the three sovereignties closely interrelated, food, energy and technology can be achieved. The goal was to assess the level of sovereignty in an agroecological family farm, based on indicators according Altieri (2013). The results showed how the level of family integration, the agro-ecological practices and the farming innovation associated to the suitable technologies with the use of the renewable energy sources can result on high rates of the three sovereignties from the family agriculture. Eje A6: Desarrollo Rural, Movimientos Sociales, Estado y Agroecología Thu, 01 Jan 2015 00:00:00 GMT http://sedici.unlp.edu.ar:80/handle/10915/59090 2015-01-01T00:00:00Z La soberanía alimentaria es el derecho a una alimentación sana a partir de una producción agroecológica, colocando a aquellos que producen, distribuyen y consumen alimentos en el centro de las políticas alimentarias; en Cuba, con un sistema alimentario dependiente en alto grado de importaciones, se necesita una transformación del actual modelo de desarrollo agropecuario que se base en ella, algo posible con el establecimiento de políticas públicas que fomenten este proceso. En el estudio se planteó la hipótesis de que si un agroecosistema familiar se maneja de forma agroecológica con el uso de las fuentes de energías renovables (FER), se pueden lograr las tres soberanías estrechamente relacionadas entre sí, la alimentaria, energética y tecnológica. El objetivo fue evaluar estos niveles de soberanía en una finca familiar agroecológica, a partir de indicadores según Altieri (2013). Los resultados muestran como el nivel de integración familiar, las prácticas agroecológicas y la innovación campesina asociada a las tecnologías apropiadas y al uso de las FER pueden resultar en altos índices de las tres soberanías desde la agricultura familiar. Food sovereignty is the right to a healthy feeding from an agro-ecological production, by placing those who produce, distribute and consume foodstuffs at the center of the food policies; in Cuba, with a food system heavily dependent on inputs, a transformation of the current model of agricultural development that bases on food sovereignty is necessary, this makes possible with the establishment of public policies that foster this process. In this study was hypothesized that if a family agro-ecosystem is agro-ecologically managed with the use of renewable energy sources, the three sovereignties closely interrelated, food, energy and technology can be achieved. The goal was to assess the level of sovereignty in an agroecological family farm, based on indicators according Altieri (2013). The results showed how the level of family integration, the agro-ecological practices and the farming innovation associated to the suitable technologies with the use of the renewable energy sources can result on high rates of the three sovereignties from the family agriculture.