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dc.date.accessioned 2021-09-07T15:34:25Z
dc.date.available 2021-09-07T15:34:25Z
dc.date.issued 2020
dc.identifier.uri http://sedici.unlp.edu.ar/handle/10915/124313
dc.description.abstract Background Longitudinal data analysis contributes to detect differences in the growing curve by exploiting all the information involved in repeated measurements, allowing to distinguish changes over time within individuals, from differences in the baseline levels among groups. In this research, longitudinal and cross-sectional analysis were compared to evaluate differences in growth in Angus heifers under two different grazing conditions, ad libitum (AG) and controlled (CG) to gain 0.5 kg day-1 . Result Longitudinal mixed models show differences in growing curve parameters between grazing conditions, that were not detected by cross-sectional analysis. Differences (P < 0.05) in first derivative of growth curves (daily gain) until 289 days were observed between treatments, AG being higher than CG. Correspondingly, pubertal heifer proportion was also higher in AG at the end of rearing (AG, 0.94; CG, 0.67). Conclusion In longitudinal studies, the power to detect differences between groups increases by exploiting the whole information of repeated measures, modelling the relation between measurements performed on the same individual. Under a proper analysis, valid conclusion can be drawn with fewer animals in the trial, improving animal welfare and reducing investigation costs. en
dc.format.extent 714-720 es
dc.language en es
dc.subject Grazing es
dc.subject Longitudinal data es
dc.subject Growth es
dc.subject Heifer es
dc.subject Puberty es
dc.subject Rearing es
dc.title Application of longitudinal data analysis allows to detect differences in pre-breeding growing curves of 24-month calving Angus heifers under two pasture-based systems with differential puberty onset en
dc.type Articulo es
sedici.identifier.other pmid:31597200 es
sedici.identifier.other doi:10.1002/jsfa.10072 es
sedici.identifier.issn 1097-0010 es
sedici.identifier.issn 0022-5142 es
sedici.creator.person Bonamy, Martín es
sedici.creator.person Iraola, Julieta Josefina de es
sedici.creator.person Prando, Alberto José es
sedici.creator.person Baldo, Andrés es
sedici.creator.person Giovambattista, Guillermo es
sedici.creator.person Rogberg Muñoz, Andrés es
sedici.subject.materias Ciencias Veterinarias es
sedici.description.fulltext true es
mods.originInfo.place Instituto de Genética Veterinaria es
mods.originInfo.place Facultad de Ciencias Veterinarias es
sedici.subtype Preprint es
sedici.rights.license Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
sedici.rights.uri http://creativecommons.org/licenses/by-nc-sa/4.0/
sedici.description.peerReview peer-review es
sedici.relation.journalTitle Journal of the Science of Food and Agriculture es
sedici.relation.journalVolumeAndIssue vol. 100, no. 2 es


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Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) Excepto donde se diga explícitamente, este item se publica bajo la siguiente licencia Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)