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dc.date.accessioned 2019-10-31T17:24:05Z
dc.date.available 2019-10-31T17:24:05Z
dc.date.issued 2008
dc.identifier.uri http://sedici.unlp.edu.ar/handle/10915/84576
dc.description.abstract A Bradyrhizobium japonicum USDA 110-derived strain able to produce wider halos in soft-agar medium than its parental strain was obtained by recurrent selection. It was more chemotactic than the wild type towards mannitol and three amino acids. When cultured in minimal medium with mannitol as a single carbon-source, it had one thick subpolar flagellum as the wild type, plus several other flagella that were thinner and sinusoidal. Root adsorption and infectivity in liquid media were 50-100% higher for the selected strain, but root colonization in water-unsaturated vermiculite was similar to the wild type. A field experiment was then carried out in a soil with a naturalized population of 1.8 × 105 soybean-nodulating rhizobia g of soil -1. Bradyrhizobium japonicum strains were inoculated either on the soybean seeds or in the sowing furrows. Nodule occupation was doubled when the strains were inoculated in the sowing furrows with respect to seed inoculation (significant with P<0.05). On comparing strains, nodule occupation with seed inoculation was 6% or 10% for the wild type or selected strains, respectively, without a statistically significant difference, while when inoculated in the sowing furrows, nodule occupation increased to 12% and 22%, respectively (differences significant with P<0.05). en
dc.format.extent 115-123 es
dc.language en es
dc.subject Bradyrhizobium es
dc.subject Nodule occupation es
dc.subject Soybean es
dc.subject Strain selection es
dc.title Strain selection for improvement of Bradyrhizobium japonicum competitiveness for nodulation of soybean en
dc.type Articulo es
sedici.identifier.other doi:10.1111/j.1574-6968.2008.01114.x es
sedici.identifier.other eid:2-s2.0-41549141336 es
sedici.identifier.issn 0378-1097 es
sedici.creator.person Althabegoiti, María Julia es
sedici.creator.person López García, Silvina Laura es
sedici.creator.person Piccinetti, Carlos es
sedici.creator.person Mongiardini, Elías Javier es
sedici.creator.person Pérez Giménez, Julieta es
sedici.creator.person Quelas, Juan Ignacio es
sedici.creator.person Perticari, Alejandro es
sedici.creator.person Lodeiro, Aníbal Roberto es
sedici.subject.materias Biología es
sedici.description.fulltext true es
mods.originInfo.place Instituto de Biotecnologia y Biologia Molecular es
sedici.subtype Articulo es
sedici.rights.license Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
sedici.rights.uri http://creativecommons.org/licenses/by-nc-sa/4.0/
sedici.description.peerReview peer-review es
sedici.relation.journalTitle FEMS Microbiology Letters es
sedici.relation.journalVolumeAndIssue vol. 282, no. 1 es
sedici.rights.sherpa * RoMEO: verde* Pre-print del autor: can* Post-print del autor: can* Versión de editor/PDF:cannot* Condiciones:>>El pre-print sólo puede depositarse antes de la aceptación>>El pre-print debe acompañarse de una declaración establecida (ver enlace)>>El pre-print no debe reemplazarse por el post-print, sino que se enlazará a la versión publicada con una declaración establecida corregida>>Pre-print on author's personal website, employer website, free public server or pre-prints in subject area>>Post-print en el sitio web personal del autor de manera inmediata>>Post-print in Institutional repositories or Central repositories after 12 months embargo>>La versión de editor/PDF no puede utilizarse>>La fuente editorial debe reconocerse>>Debe ir enlazado a la versión de editor>>La copia archivada debe acompañarse de la frase establecida (ver Política)>>El editor depositará copia en PubMed Central en nombre de los autores financiados por el NIH>>Publisher last contacted on 19/02/2015* Link a Sherpa: http://sherpa.ac.uk/romeo/issn/0378-1097/es/


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Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) Excepto donde se diga explícitamente, este item se publica bajo la siguiente licencia Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)