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dc.date.accessioned 2019-11-13T15:14:48Z
dc.date.available 2019-11-13T15:14:48Z
dc.date.issued 2013-10-15
dc.identifier.uri http://sedici.unlp.edu.ar/handle/10915/85506
dc.description.abstract Background: Cell-cell interactions are a basic principle for the organization of tissues and organs allowing them to perform integrated functions and to organize themselves spatially and temporally. Peptidic molecules secreted by neurons and epithelial cells play fundamental roles in cell-cell interactions, acting as local neuromodulators, neurohormones, as well as endocrine and paracrine messengers. Allatotropin (AT) is a neuropeptide originally described as a regulator of Juvenile Hormone synthesis, which plays multiple neural, endocrine and myoactive roles in insects and other organisms. Methods: A combination of immunohistochemistry using AT-antibodies and AT-Qdot nanocrystal conjugates was used to identify immunoreactive nerve cells containing the peptide and epithelial-muscular cells targeted by AT in Hydra plagiodesmica. Physiological assays using AT and AT- antibodies revealed that while AT stimulated the extrusion of the hypostome in a dose-response fashion in starved hydroids, the activity of hypostome in hydroids challenged with food was blocked by treatments with different doses of AT-antibodies. Conclusions: AT antibodies immunolabeled nerve cells in the stalk, pedal disc, tentacles and hypostome. AT-Qdot conjugates recognized epithelial-muscular cell in the same tissues, suggesting the existence of anatomical and functional relationships between these two cell populations. Physiological assays indicated that the AT-like peptide is facilitating food ingestion. Significance: Immunochemical, physiological and bioinformatics evidence advocates that AT is an ancestral neuropeptide involved in myoregulatory activities associated with meal ingestion and digestion. en
dc.language en es
dc.subject Allatotropin es
dc.subject interacción de células es
dc.title Allatotropin: an ancestral myotropic neuropeptide involved in feeding en
dc.type Articulo es
sedici.identifier.other doi:10.1371/journal.pone.0077520 es
sedici.identifier.other eid:2-s2.0-84885455657 es
sedici.identifier.issn 1932-6203 es
sedici.creator.person Alzugaray, María Eugenia es
sedici.creator.person Adami, Mariana Laura es
sedici.creator.person Diambra, Luis Aníbal es
sedici.creator.person Hernandez-Martinez, S. es
sedici.creator.person Damborenea, María Cristina es
sedici.creator.person Noriega, F.G. es
sedici.creator.person Ronderos, Jorge Rafael es
sedici.subject.materias Biología es
sedici.description.fulltext true es
mods.originInfo.place Facultad de Ciencias Naturales y Museo es
sedici.subtype Articulo es
sedici.rights.license Creative Commons Attribution 4.0 International (CC BY 4.0)
sedici.rights.uri http://creativecommons.org/licenses/by/4.0/
sedici.description.peerReview peer-review es
sedici.relation.journalTitle PLoS ONE es
sedici.relation.journalVolumeAndIssue vol. 8, no. 10 es
sedici.rights.sherpa * Color: green * Pre-print del autor: si * Post-print del autor: si * Versión de editor/PDF:si * Condiciones: >>Creative Commons Attribution License 4.0 >>Authors retain copyright >>Publisher's version/PDF may be used >>Published source must be acknowledged with citation >>Author's pre-prints si be deposited in pre-print servers >>Publisher will deposit articles in PubMed Central >>All titles are open access journals * Link a Sherpa: http://sherpa.ac.uk/romeo/issn/1932-6203/es/


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Creative Commons Attribution 4.0 International (CC BY 4.0) Excepto donde se diga explícitamente, este item se publica bajo la siguiente licencia Creative Commons Attribution 4.0 International (CC BY 4.0)