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dc.date.accessioned 2019-11-14T18:56:44Z
dc.date.available 2019-11-14T18:56:44Z
dc.date.issued 2013
dc.identifier.uri http://sedici.unlp.edu.ar/handle/10915/85648
dc.description.abstract The presence of Fusarium species in cultivated soils is commonly associated with plant debris and plant roots. Fusarium species are also soil saprophytes. The aim of this study was to examine the occurrence and distribution of soil Fusarium spp. at different soil depths in a zero tillage system after the wheat was harvested. Soil samples were obtained at three depths (0-5 cm, 5-10 cm and 10-20 cm) from five crop rotations: I, conservationist agriculture (wheatsorghum- soybean); II, mixed agriculture/livestock with pastures, without using winter or summer forages (wheatsorghum- soybean-canola-pastures); III, winter agriculture in depth limited soils (wheat-canola-barley-late soybean); IV, mixed with annual forage (wheat-oat/Vicia-sunflower); V, intensive agriculture (wheat-barley-canola, with alternation of soybean or late soybean). One hundred twenty two isolates of Fusarium were obtained and identified as F. equiseti, F. merismoides, F. oxysporum, F. scirpi and F. solani. The most prevalent species was F. oxysporum, which was observed in all sequences and depths. The Tukey's test showed that the relative frequency of F. oxysporum under intensive agricultural management was higher than in mixed traditional ones. The first 5 cm of soil showed statistically significant differences (p = 0.05) with respect to 5-10 cm and 10-20 cm depths. The ANOVA test for the relative frequency of the other species as F. equiseti, F. merismoides, F. scirpi and F. solani, did not show statistically significant differences (p ≤ 0.05). We did not find significant differences (p ≤ 0.05) in the effect of crop rotations and depth on Shannon, Simpson indexes and species richness. Therefore we conclude that the different sequences and the sampling depth did not affect the alpha diversity of Fusarium community in this system. en
dc.format.extent 72-79 es
dc.language en es
dc.subject Crop rotation es
dc.subject Cultivated soil es
dc.subject Soil depth es
dc.subject Species diversity es
dc.title Occurrence and distribution of soil Fusarium species under wheat crop in zero tillage en
dc.type Articulo es
sedici.identifier.other doi:10.5424/sjar/2013111-3081 es
sedici.identifier.other eid:2-s2.0-84874970158 es
sedici.identifier.issn 1695-971X es
sedici.creator.person Silvestro, L. B. es
sedici.creator.person Stenglein, Sebastián Alberto es
sedici.creator.person Forjan, H. es
sedici.creator.person Dinolfo, María Inés es
sedici.creator.person Arambarri, Angélica Margarita es
sedici.creator.person Manso, L. es
sedici.creator.person Moreno, M. V. es
sedici.subject.materias Ciencias Naturales es
sedici.description.fulltext true es
mods.originInfo.place Instituto de Botánica "Dr. Carlos Spegazzini" es
sedici.subtype Articulo es
sedici.rights.license Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
sedici.rights.uri http://creativecommons.org/licenses/by-nc-sa/4.0/
sedici.description.peerReview peer-review es
sedici.relation.journalTitle Spanish Journal of Agricultural Research es
sedici.relation.journalVolumeAndIssue vol. 11, no. 1 es
sedici.rights.sherpa * Color: gray * Pre-print del autor: unknown * Post-print del autor: unknown * Versión de editor/PDF:unknown * Condiciones: >>This publisher's policies have not been checked by Color. >>DOAJ says it is an open access journal, but this may only mean that it is freely available to read. >>Most open access publishers also permit self-archiving and re-use, but some do not. >>Do not assume that self-archiving is allowed, unless it is published under a Creative Commons license. >>Please contact the publisher for further information if necessary >>Email romeo@jisc.ac.uk if you wish to suggest adding this publisher properly to Color. * Link a Sherpa: http://sherpa.ac.uk/romeo/issn/1695-971X/es/


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Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) Excepto donde se diga explícitamente, este item se publica bajo la siguiente licencia Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)