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dc.date.accessioned 2020-08-05T17:15:46Z
dc.date.available 2020-08-05T17:15:46Z
dc.date.issued 2018-05
dc.identifier.uri http://sedici.unlp.edu.ar/handle/10915/101441
dc.description.abstract Heat transfer during cooling and warming is difficult to measure in cryo-devices; mathematical modelling is an alternative method that can describe these processes. In this study, we tested the validity of one such model by assessing in-vitro development of vitrified and warmed bovine oocytes after parthenogenetic activation and culture. The viability of oocytes vitrified in four different cryo-devices was assessed. Consistent with modelling predictions, oocytes vitrified using cryo-devices with the highest modelled cooling rates had significantly (P < 0.05) better cleavage and blastocyst formation rates. We then evaluated a two-step sample removal process, in which oocytes were held in nitrogen vapour for 15 s to simulate sample identification during clinical application, before being removed completely and warmed. Oocytes exposed to this procedure showed reduced developmental potential, according to the model, owing to thermodynamic instability and devitrification at relatively low temperatures. These findings suggest that cryo-device selection and handling, including method of removal from nitrogen storage, are critical to survival of vitrified oocytes. Limitations of the study include use of parthenogenetically activated rather than fertilized ova and lack of physical measurement of recrystallization. We suggest mathematical modelling could be used to predict the effect of critical steps in cryopreservation. en
dc.format.extent 500-507 es
dc.language en es
dc.subject Embryo development es
dc.subject Glass transition es
dc.subject Heat transfer es
dc.subject Oocyte es
dc.subject Vitrification es
dc.subject Warming es
dc.title In-vitro development of vitrified-warmed bovine oocytes after activation may be predicted based on mathematical modelling of cooling and warming rates during vitrification, storage and sample removal en
dc.type Articulo es
sedici.identifier.uri https://ri.conicet.gov.ar/11336/72219 es
sedici.identifier.other http://dx.doi.org/10.1016/j.rbmo.2018.01.003 es
sedici.identifier.other hdl:11336/72219 es
sedici.identifier.issn 1472-6483 es
sedici.creator.person Sansinena, Marina es
sedici.creator.person Santos, María Victoria es
sedici.creator.person Chirife, Jorge es
sedici.creator.person Zaritzky, Noemí Elisabet es
sedici.subject.materias Ciencias Exactas es
sedici.description.fulltext true es
mods.originInfo.place Centro de Investigación y Desarrollo en Criotecnología de Alimentos es
sedici.subtype Preprint es
sedici.rights.license Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
sedici.rights.uri http://creativecommons.org/licenses/by-nc-sa/4.0/
sedici.description.peerReview peer-review es
sedici.relation.journalTitle Reproductive Biomedicine Online es
sedici.relation.journalVolumeAndIssue vol. 36, no. 5 es


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Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) Except where otherwise noted, this item's license is described as Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)