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Sanidad de los alimentos

1967
 
Document type: Comunicacion

Abstract

En la presente comunicación se exponen las condiciones de profilaxis en la fabricación de alimentos, necesidades y beneficios

General information

Issue date: 1967
Document language: Spanish
Origin: Academia Nacional de Agronomía y Veterinaria
xmlui.dri2xhtml.METS-1.0.item-dc-subject: sanidad ; Argentina ; Industria de Alimentos ; inspección de alimentos
Subjects: Ciencias Agrarias ; Ciencias Veterinarias

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Created: 14 de febrero de 2014
Available since: 14 de febrero de 2014
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  • http://sedici.unlp.edu.ar/handle/10915/32902

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    Creative Commons Attribution-NonCommercial 3.0 Unported (CC BY-NC 3.0) Except where otherwise noted, this item's license is described as Creative Commons Attribution-NonCommercial 3.0 Unported (CC BY-NC 3.0)